Whether you are looking for a healthy snack during the week or something to share on game day, these chicken wings wi...

Add the olive oil to the empty skillet and heat to medium-high heat. When the oil is hot, add the shrimp and sauté for about 3 minutes. Add the salsa and cook until the shrimp are coated in salsa and cooked through. Turn off the heat

Stir in the salsa, beans, and broth and bring to a simmer. Cover, reduce heat to low and simmer for 10-15 minutes until the carrots are fork-tender.